With our winter season winding down to a close, Sunday, April 3rd is our last night serving dinner for the 2021-2022 winter season.
Dinner is being served in the Great Room of the inn starting at 6:00 PM.
To all of the guests who have come to enjoy what we do at the Birch Ridge Inn: We thank you for your support!.
For reservations call 800-435-8566 or 802-422-4293 or make your your reservation online.
Soup and Salads
Hearty Lamb Stew Roasted root vegetables and fresh herbs12.00
Roasted Acorn Squash Soup Topped with roasted pecans, garlic herb créme fraîche12.00
Arugula and Friseé Salad Dried cherries, walnuts, Vermont chèvre, maple balsamic dressing14.00
Mixed Green Salad VT Farmstead Blueberry Windsordale cheddar, toasted almonds, grapefruit supremes, extra virgin olive oil, and a balsamic reduction14.00
Small Plates
Duck Leg Confit Friseé salad, maple balsamic vinaigrette22.00
Baked Brie en Croûte Creamy brie baked in flaky pastry, topped with balsamic glaze and fresh berries (V)19.00
Harissa Tahini For dipping with toasted pita and fresh vegetables(V)14.00
Vermont Cheese and Charcuterie Slate Selection of fine Vermont cheese, cured meats. Served with seasonal pickles, jams, and sauces22.00
Entrees
Pan Seared Duckling Breast House-made drunken dried fruit39.00
Herb Crusted Half Rack of New Zealand Lamb Dijon and Provence herb crust, veal demi glaze35.00
Wild Mushroom Risotto Creamy arborio rice blended with wild mushrooms and parmesan(V)26.00
Hand Cut Ribeye Grilled, finished with caramelized onion compound butter49.00
Wild Caught Faroe Island Salmon Pan seared with orange-maple glaze and herbs de provence35.00
Tomahawk Pork Chop 18 oz, bone in pork chop, grilled, maple glaze45.00
Slow Roasted Herb Rubbed Goose Savory goose pan sauce39.00
Double Chocolate - Walnut Brownie House churned vanilla ice cream and chocolate sauce12.00
Chocolate Truffle Trio House-made, with fresh berries, topped with shaved raspberry dark chocolate12.00
Fresh berry bowl House made gluten-free almond tuile bowl, fresh berries, maple cream12.00
Most items on the menu can be prepared gluten free. If you desire being served gluten free, please let us know when you are placing your order. Vegetarian(V) items may contain dairy.